Visit a flower show, end up in a bar: open the cooling door within the flower shop to visit this secret spot.
At Invernadero the focus is on the gin and tonic, which is made with a gin produced especially for the bar. It is then stored in barrels and served on tap.
Following the line of the place and its location (next to the biblioteca nacional), the cocktails have literary names, such as Casa Tomada (with rose petals and cucumber), Ocampo (with passion fruit and burnt star anise) or La Mala Hora (with lavender tincture and coca leaves).